Toraja Kalosi

South Sulawesi · 1,400 – 1,900 masl

Toraja Kalosi is among Indonesia's most celebrated specialty coffees — complex, winey, and deeply chocolatey. Cultivated by Torajan highland communities using traditional methods.

Origin

South Sulawesi · Tana Toraja

Altitude

1,400 – 1,900 masl

Processing

Semi-Washed

Roast Level

Medium

Acidity

Medium

Body

Full

Aroma

Complex, winey, chocolate

Harvest

May – November

Moisture

11 – 12%

Screen Size

Screen 16–18

MOQ

5 MT / Sample: 500g

Packaging

60kg Jute Bags · GrainPro Lined